The Food and Drug Administration (FDA) and US Department of Agriculture (USDA) coordinate food recalls each year for products tainted with dangerous pathogens. There are incidents where guests have become ill after eating tainted food at restaurants. Foodborne illnesses are responsible for thousands of hospitalizations in the US each year. Depending on which illness you contract, you could experience symptoms that range from vomiting to paralysis. Common foodborne illnesses in the US include but are not limited to: Listeriosis: Listeria monocytogenes can cause listeriosis, a serious bacterial infection. According to the Centers for Disease Control (CDC), soft cheeses, unpasteurized milk,…
Another Local Food Recall: Route 11 Potato Chips Recalled for Salmonella Riskk. Blog by Regan Zambri Long PLLC, a Washington DC personal injury law firm that handles virtually all types of accident and injury claims.
If you have been diagnosed with Hepatitis A after consuming frozen strawberries, contact a Washington DC attorney at our firm to discuss your legal options.
Contact a Washington, DC product liability attorney if you have been sickened with Hepatitis A from tainted imported frozen strawberries.
Individuals who have become ill after eating Blue Bell Ice Cream should consult with a Washington, DC personal injury lawyer about their legal options.
Contact a Washington, DC food poisoning attorney at our firm if you have been sickened after consuming Eggo waffles.
The FDA and CDC are continuing to investigate the Hepatitis A outbreak linked with imported frozen strawberries. Contact Regan Zambri Long PLLC for more information.
Our Washington, DC injury lawyer explains why a warning label may be necessary after a salmonella outbreak compromised the health of people in nine states.
Critics of the suggest that the new FDA product label claim that it places an emphasis on the wrong dietary factors.
The FDA has completed its overhaul of nutrition labels on packaged foods.